DEER SEASON is slowing down and as of Jan. 1st 2019, David will be resuming the processing of deer as well as continuing the smoking. WE ARE ASKING OUR CUSTOMERS TO PLEASE HAVE THEIR
DEER GUTTED. We charge $50 to gut the deer and being in city limits has limited our ability to gut as well.
We appreciate our customers and hope to see you in the store all throughout the year! We DO have the best meats and special foods in town!
Thank you for your business....we sure won't be here without your support!